Benefits of Icelandic Water

Naturally Alkaline

Filtered slowly for 5,000 years through layers of lava rock, Icelandic Glacial possesses a highly desirable and uncommonly high pH of 8.4, making it naturally alkaline.

Exceptionally Pure

Icelandic Glacial possesses a naturally low mineral content (TDS of 62 ppm) that does not crowd the palate with heavy metals, minerals or silica, making it the perfect water for pairing with food and wine. A water so pure, nothing is added or taken away.

ustainable Source

Icelandic Glacial is sourced from the legendary Ölfus Spring in Iceland, one of the world's largest natural springs. The spring is constantly replenished by gradual filtration of abundant rainfall and snowmelt inherent to Iceland and has been declared sustainable by Zenith International. Of the more than 900,000 cubic meters of water flowing into the ocean everyday, Icelandic Glacial™ bottles less than 0.1% of the overflow into the sea.